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Carbs in Beef and Broccoli
Beef and Broccoli (1 cup) contains 9.4g total carbs, 6g net carbs, 16.1g fat, 23.5g protein, and 267 calories.
Net Carbs
6 g
Fiber
3.3 g
Total Carbs
9.4 g
Protein
23.5 g
Fats
16.1 g
267 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 217g
Nutrient
Value
Calories
266.7 kCal
Total Carbs
9.4 g
Net Carbs
6 g
Fiber
3.3 g
Starch
1.3 g
Sugar
2.2 g
Sugar Alcohols
0 g
Protein
23.5 g
Fat
16.1 g
Monounsat. Fat
4.4 g
Polyunsat. Fat
7.5 g
Saturated Fat
3.2 g
Cholesterol
53.4 mg
Glycemic Load
3.46
Supplemental
Value
Calcium
51.9 mg
Iron
2.8 mg
Magnesium
30.8 mg
Phosphorus
254.9 mg
Potassium
547.4 mg
Sodium
525.5 mg
Zinc
3.7 mg
Copper
0.1 mg
Selenium
25.9 mcg
Folate
95.4 mcg
Vitamin A
67.4 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.3 mg
Vit B3 (Niacin)
6 mg
Vitamin B5
0.9 mg
Vitamin B6
0.8 mg
Vitamin B12
1.4 mcg
Vitamin C
55 mg
Vitamin D
0 mcg
Vitamin K
140 mcg
Vitamin E
3 mg
Choline
89.5 mg
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