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Chicken, Broilers Or Fryers, Wing, Meat And Skin, Raw

Carbs in Chicken, Broilers Or Fryers, Wing, Meat And Skin, Raw

Chicken, Broilers Or Fryers, Wing, Meat And Skin, Raw (1 wing, bone removed (yield from 1 lb ready-to-cook chicken)) contains 0g total carbs, 0g net carbs, 4.6g fat, 5.3g protein, and 64 calories.

  • Net Carbs

    0 g

  • Fiber

    0 g

  • Total Carbs

    0 g

  • Protein

    5.3 g

  • Fats

    4.6 g

64 cals

Nutritional Facts

  • Serving Size: 1 wing, bone removed (yield from 1 lb ready-to-cook chicken)
  • Serving Weight: 29g

Nutrient

Value

  • Calories

    64.4 kCal

  • Total Carbs

    0 g

    • Net Carbs

      0 g

    • Fiber

      0 g

    • Starch

      -

    • Sugar

      0 g

    • Sugar Alcohols

      -

  • Protein

    5.3 g

  • Fat

    4.6 g

    • Monounsat. Fat

      1.8 g

    • Polyunsat. Fat

      1 g

    • Saturated Fat

      1.3 g

    • Cholesterol

      22.3 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    3.5 mg

  • Iron

    0.3 mg

  • Magnesium

    5.2 mg

  • Phosphorus

    38.3 mg

  • Potassium

    45.2 mg

  • Sodium

    21.2 mg

  • Zinc

    0.4 mg

  • Copper

    0 mg

  • Selenium

    4.5 mcg

  • Folate

    1.2 mcg

  • Vitamin A

    12.8 mcg

  • Vit B1 (Thiamin)

    0 mg

  • Vit B2 (Riboflavin)

    0 mg

  • Vit B3 (Niacin)

    1.7 mg

  • Vitamin B6

    0.1 mg

  • Vitamin B12

    0.1 mcg

  • Vitamin C

    0.2 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    0 mcg

  • Vitamin E

    0.1 mg

  • Choline

    16.2 mg