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Cheese Sauce, Prepared From Recipe

Carbs in Cheese Sauce, Prepared From Recipe

Cheese Sauce, Prepared From Recipe (1 cup) contains 13.3g total carbs, 13.1g net carbs, 36.3g fat, 25.1g protein, and 479 calories.

  • Net Carbs

    13.1 g

  • Fiber

    0.2 g

  • Total Carbs

    13.3 g

  • Protein

    25.1 g

  • Fats

    36.3 g

479 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 243g

Nutrient

Value

  • Calories

    478.7 kCal

  • Total Carbs

    13.3 g

    • Net Carbs

      13.1 g

    • Fiber

      0.2 g

    • Starch

      -

    • Sugar

      0.4 g

    • Sugar Alcohols

      -

  • Protein

    25.1 g

  • Fat

    36.3 g

    • Monounsat. Fat

      11.5 g

    • Polyunsat. Fat

      3.4 g

    • Saturated Fat

      19.5 g

    • Cholesterol

      92.3 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    755.7 mg

  • Iron

    0.9 mg

  • Magnesium

    46.2 mg

  • Phosphorus

    556.5 mg

  • Potassium

    345.1 mg

  • Sodium

    1198 mg

  • Zinc

    3.1 mg

  • Copper

    0.1 mg

  • Selenium

    16 mcg

  • Folate

    24.3 mcg

  • Vitamin A

    199.3 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.6 mg

  • Vit B3 (Niacin)

    0.5 mg

  • Vitamin B6

    0.1 mg

  • Vitamin B12

    0.9 mcg

  • Vitamin C

    1.5 mg

  • Vitamin D

    0.5 mcg

  • Vitamin K

    2.2 mcg

  • Vitamin E

    0.2 mg

  • Choline

    12.2 mg