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Carbs in Turkey, Drumstick, Roasted, Skin Not Eaten
Turkey, Drumstick, Roasted, Skin Not Eaten (1 small drumstick (from hen, approx 11 to 13 lb bird) (yield after cooking, bone and skin removed)) contains 0.1g total carbs, 0.1g net carbs, 8.3g fat, 32.9g protein, and 216 calories.
Net Carbs
0.1 g
Fiber
0 g
Total Carbs
0.1 g
Protein
32.9 g
Fats
8.3 g
216 cals
Nutritional Facts
- Serving Size: 1 small drumstick (from hen, approx 11 to 13 lb bird) (yield after cooking, bone and skin removed)
- Serving Weight: 116g
Nutrient
Value
Calories
215.8 kCal
Total Carbs
0.1 g
Net Carbs
0.1 g
Fiber
0 g
Starch
-
Sugar
0 g
Sugar Alcohols
-
Protein
32.9 g
Fat
8.3 g
Monounsat. Fat
2 g
Polyunsat. Fat
2.6 g
Saturated Fat
2.5 g
Cholesterol
97.4 mg
Glycemic Load
-
Supplemental
Value
Calcium
37.1 mg
Iron
2.7 mg
Magnesium
27.8 mg
Phosphorus
234.3 mg
Potassium
334.1 mg
Sodium
465.2 mg
Zinc
5.1 mg
Copper
0.2 mg
Selenium
47.1 mcg
Folate
10.4 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.3 mg
Vit B3 (Niacin)
4.2 mg
Vitamin B6
0.4 mg
Vitamin B12
0.4 mcg
Vitamin C
0 mg
Vitamin D
0.2 mcg
Vitamin K
4.5 mcg
Vitamin E
0.7 mg
Choline
90.3 mg
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