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Milk, Reduced Fat, Fluid, 2% Milkfat, With Added Nonfat Milk Solids And Vitamin A And Vitamin D

Carbs in Milk, Reduced Fat, Fluid, 2% Milkfat, With Added Nonfat Milk Solids And Vitamin A And Vitamin D

Milk, Reduced Fat, Fluid, 2% Milkfat, With Added Nonfat Milk Solids And Vitamin A And Vitamin D (1 cup) contains 12.2g total carbs, 12.2g net carbs, 4.7g fat, 8.5g protein, and 125 calories.

  • Net Carbs

    12.2 g

  • Fiber

    0 g

  • Total Carbs

    12.2 g

  • Protein

    8.5 g

  • Fats

    4.7 g

125 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 245g

Nutrient

Value

  • Calories

    125 kCal

  • Total Carbs

    12.2 g

    • Net Carbs

      12.2 g

    • Fiber

      0 g

    • Starch

      -

    • Sugar

      0 g

    • Sugar Alcohols

      -

  • Protein

    8.5 g

  • Fat

    4.7 g

    • Monounsat. Fat

      1.4 g

    • Polyunsat. Fat

      0.2 g

    • Saturated Fat

      2.9 g

    • Cholesterol

      19.6 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    313.6 mg

  • Iron

    0.1 mg

  • Magnesium

    34.3 mg

  • Phosphorus

    245 mg

  • Potassium

    396.9 mg

  • Sodium

    127.4 mg

  • Zinc

    1 mg

  • Copper

    0 mg

  • Selenium

    5.6 mcg

  • Folate

    12.3 mcg

  • Vitamin A

    137.2 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.4 mg

  • Vit B3 (Niacin)

    0.2 mg

  • Vitamin B6

    0.1 mg

  • Vitamin B12

    0.9 mcg

  • Vitamin C

    2.5 mg

  • Vitamin D

    2.5 mcg

  • Vitamin K

    0 mcg

  • Vitamin E

    0 mg

  • Choline

    0 mg

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