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Carbs in Chinese Brand Pork Dumpling
Chinese Brand Pork Dumpling (8 pieces) contains 36g total carbs, 35g net carbs, 15g fat, 14g protein, and 340 calories.
- Net Carbs - 35 g 
- Fiber - 1 g 
- Total Carbs - 36 g 
- Protein - 14 g 
- Fats - 15 g 
340 cals
Nutritional Facts
- Serving Size: 8 pieces
- Serving Weight: 136g
Nutrient
Value
- Calories - 340 kCal 
- Total Carbs - 36 g - Net Carbs - 35 g 
- Fiber - 1 g 
- Starch - - 
- Sugar - 8 g 
- Sugar Alcohols - - 
 
- Protein - 14 g 
- Fat - 15 g - Monounsat. Fat - - 
- Polyunsat. Fat - - 
- Saturated Fat - 5 g 
- Cholesterol - 20 mg 
 
- Glycemic Load - - 
Supplemental
Value
- Calcium - 20 mg 
- Iron - 1.4 mg 
- Sodium - 480 mg 
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