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Carbs in Certified Angus Beef Pot Roast in Burgundy Wine and Mushroom Gravy
Certified Angus Beef Pot Roast in Burgundy Wine and Mushroom Gravy (1 cup) contains 8g total carbs, 8g net carbs, 9g fat, 40g protein, and 290 calories.
Net Carbs
8 g
Fiber
0 g
Total Carbs
8 g
Protein
40 g
Fats
9 g
290 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 230g
Nutrient
Value
Calories
290 kCal
Total Carbs
8 g
Net Carbs
8 g
Fiber
0 g
Starch
-
Sugar
0 g
Sugar Alcohols
-
Protein
40 g
Fat
9 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
3 g
Cholesterol
125 mg
Glycemic Load
-
Supplemental
Value
Calcium
26 mg
Iron
4.5 mg
Sodium
1010 mg
Vitamin A
0 mcg
Vitamin C
0 mg
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