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Carbs in Sea Cuisine Wild Caught Cod Fillets
Sea Cuisine Wild Caught Cod Fillets (1 serving) contains 20g total carbs, 20g net carbs, 10g fat, 14g protein, and 230 calories.
- Net Carbs - 20 g 
- Fiber - 0 g 
- Total Carbs - 20 g 
- Protein - 14 g 
- Fats - 10 g 
230 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 113g
Nutrient
Value
- Calories - 230 kCal 
- Total Carbs - 20 g - Net Carbs - 20 g 
- Fiber - - 
- Starch - - 
- Sugar - - 
- Sugar Alcohols - - 
 
- Protein - 14 g 
- Fat - 10 g - Monounsat. Fat - 2.5 g 
- Polyunsat. Fat - 5 g 
- Saturated Fat - 1.5 g 
- Cholesterol - 30 mg 
 
- Glycemic Load - - 
Supplemental
Value
- Calcium - 20 mg 
- Iron - 0.4 mg 
- Sodium - 540 mg 
- Vitamin A - 30 mcg 
- Vitamin C - 1.2 mg 
- Vitamin D - 0 mcg 
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