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Dinner Entrees Baked Parmesan Shrimp

Carbs in Olive Garden Dinner Entrees Baked Parmesan Shrimp

Olive Garden Dinner Entrees Baked Parmesan Shrimp (1 serving) contains 59g total carbs, 56g net carbs, 52g fat, 33g protein, and 830 calories.

  • Net Carbs

    56 g

  • Fiber

    3 g

  • Total Carbs

    59 g

  • Protein

    33 g

  • Fats

    52 g

830 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    830 kCal

  • Total Carbs

    59 g

    • Net Carbs

      56 g

    • Fiber

      3 g

    • Starch

      -

    • Sugar

      7 g

    • Sugar Alcohols

      -

  • Protein

    33 g

  • Fat

    52 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      29 g

    • Cholesterol

      275 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    1360 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg