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Carrots Raw

Carbs in Carrots Raw

Carrots Raw (1 cup, chopped) contains 12.3g total carbs, 8.7g net carbs, 0.3g fat, 1.2g protein, and 52 calories.

  • Net Carbs

    8.7 g

  • Fiber

    3.6 g

  • Total Carbs

    12.3 g

  • Protein

    1.2 g

  • Fats

    0.3 g

52 cals

Nutritional Facts

  • Serving Size: 1 cup, chopped
  • Serving Weight: 128g

Nutrient

Value

  • Calories

    52.5 kCal

  • Total Carbs

    12.3 g

    • Net Carbs

      8.7 g

    • Fiber

      3.6 g

    • Starch

      -

    • Sugar

      6.1 g

    • Sugar Alcohols

      -

  • Protein

    1.2 g

  • Fat

    0.3 g

    • Monounsat. Fat

      0 g

    • Polyunsat. Fat

      0.1 g

    • Saturated Fat

      0 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    42.2 mg

  • Iron

    0.4 mg

  • Magnesium

    15.4 mg

  • Phosphorus

    44.8 mg

  • Potassium

    409.6 mg

  • Sodium

    88.3 mg

  • Zinc

    0.3 mg

  • Copper

    0.1 mg

  • Selenium

    0.1 mcg

  • Folate

    24.3 mcg

  • Vitamin A

    6415.1 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    1.3 mg

  • Vitamin B6

    0.2 mg

  • Vitamin C

    7.6 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    16.9 mcg

  • Vitamin E

    0.8 mg