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Carbs in Woolworths Free Range Eggs
Woolworths Free Range Eggs (1 serving) contains 1.2g total carbs, 1.2g net carbs, 8.9g fat, 11g protein, and 120 calories.
Net Carbs
1.2 g
Fiber
0 g
Total Carbs
1.2 g
Protein
11 g
Fats
8.9 g
120 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 90g
Nutrient
Value
Calories
120.2 kCal
Total Carbs
1.2 g
Net Carbs
1.2 g
Fiber
-
Starch
-
Sugar
0.3 g
Sugar Alcohols
-
Protein
11 g
Fat
8.9 g
Monounsat. Fat
4.6 g
Polyunsat. Fat
1.4 g
Saturated Fat
3 g
Cholesterol
345 mg
Glycemic Load
-
Supplemental
Value
Sodium
122 mg
Folate
84 mcg
Vitamin A
0 mcg
Vitamin B12
0.7 mcg
Vitamin D
0 mcg
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