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Gingin Free Range Eggs

Carbs in The Good Farmer Gingin Free Range Eggs

The Good Farmer Gingin Free Range Eggs (1 egg-hard bouled) contains 1.3g total carbs, 1.3g net carbs, 9.9g fat, 12g protein, and 143 calories.

  • Net Carbs

    1.3 g

  • Fiber

    0 g

  • Total Carbs

    1.3 g

  • Protein

    12 g

  • Fats

    9.9 g

143 cals

Nutritional Facts

  • Serving Size: 1 egg-hard bouled
  • Serving Weight: 100g

Nutrient

Value

  • Calories

    143.2 kCal

  • Total Carbs

    1.3 g

    • Net Carbs

      1.3 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      0.3 g

    • Sugar Alcohols

      -

  • Protein

    12 g

  • Fat

    9.9 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      3.3 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Iron

    2.3 mg

  • Potassium

    63 mg

  • Sodium

    136 mg

  • Folate

    188 mcg

  • Vitamin A

    0 mcg

  • Vitamin B12

    2.4 mcg

  • Vitamin D

    0 mcg