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Roast Beef & Onion Sub

Carbs in Marks & Spencer Roast Beef & Onion Sub

Marks & Spencer Roast Beef & Onion Sub (1 pack) contains 57.9g total carbs, 52g net carbs, 13g fat, 26g protein, and 435 calories.

  • Net Carbs

    52 g

  • Fiber

    5.9 g

  • Total Carbs

    57.9 g

  • Protein

    26 g

  • Fats

    13 g

435 cals

Nutritional Facts

  • Serving Size: 1 pack
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    435 kCal

  • Total Carbs

    57.9 g

    • Net Carbs

      52 g

    • Fiber

      5.9 g

    • Starch

      -

    • Sugar

      9.8 g

    • Sugar Alcohols

      -

  • Protein

    26 g

  • Fat

    13 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1.8 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Vitamin A

    0 mcg

  • Vitamin D

    0.8 mcg

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