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Asian-style Chicken & Vegetables

Carbs in Eating Right Asian-style Chicken & Vegetables

Eating Right Asian-style Chicken & Vegetables (1 tray) contains 10g total carbs, 10g net carbs, 10g fat, 26g protein, and 240 calories.

Net Carbs

10 g
Fiber

0 g
Total Carbs

10 g
Protein

26 g
Fats

10 g

240 cals

Quantity

Serving Size

Serving Size: 1 tray
Serving Weight: 227g

Nutrient

Value

Calories

240 kCal
Total Carbs

10 g
- Net Carbs
  
  10 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  3 g
- Sugar Alcohols
  
  -
Protein

26 g
Fat

10 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  2.5 g
- Cholesterol
  
  105 mg
Glycemic Load

-

Supplemental

Value

Calcium

20 mg
Iron

1.4 mg
Sodium

1090 mg
Vitamin A

300 mcg
Vitamin C

6 mg
Vitamin D

0 mcg