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Beef Plate Inside Skirt Steak Separable Lean Only Trimmed To 0" Fat All Grades Cooked Broiled

Carbs in Beef Plate Inside Skirt Steak Separable Lean Only Trimmed To 0" Fat All Grades Cooked Broiled

Beef Plate Inside Skirt Steak Separable Lean Only Trimmed To 0" Fat All Grades Cooked Broiled (3 oz ( 1 serving )) contains 0g total carbs, 0g net carbs, 8.6g fat, 22.7g protein, and 174 calories.

  • Net Carbs

    0 g

  • Fiber

    0 g

  • Total Carbs

    0 g

  • Protein

    22.7 g

  • Fats

    8.6 g

174 cals

Nutritional Facts

  • Serving Size: 3 oz ( 1 serving )
  • Serving Weight: 85g

Nutrient

Value

  • Calories

    174.3 kCal

  • Total Carbs

    -

    • Net Carbs

      0 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    22.7 g

  • Fat

    8.6 g

    • Monounsat. Fat

      4.4 g

    • Polyunsat. Fat

      0.3 g

    • Saturated Fat

      3.3 g

    • Cholesterol

      72.3 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    9.4 mg

  • Iron

    2.4 mg

  • Magnesium

    20.4 mg

  • Phosphorus

    200.6 mg

  • Potassium

    250.8 mg

  • Sodium

    64.6 mg

  • Zinc

    6.3 mg

  • Copper

    0.1 mg

  • Selenium

    16.9 mcg

  • Folate

    6 mcg

  • Vitamin A

    0 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.2 mg

  • Vit B3 (Niacin)

    3.3 mg

  • Vitamin B6

    0.3 mg

  • Vitamin B12

    3.2 mcg

  • Vitamin D

    0 mcg

  • Vitamin E

    0.1 mg