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Carbs in Gordons Fish Sticks
Gordons Fish Sticks (1 serving) contains 19g total carbs, 18g net carbs, 9g fat, 10g protein, and 200 calories.
Net Carbs
18 g
Fiber
1 g
Total Carbs
19 g
Protein
10 g
Fats
9 g
200 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 91g
Nutrient
Value
Calories
200 kCal
Total Carbs
19 g
Net Carbs
18 g
Fiber
1 g
Starch
-
Sugar
1 g
Sugar Alcohols
-
Protein
10 g
Fat
9 g
Monounsat. Fat
1.5 g
Polyunsat. Fat
4.5 g
Saturated Fat
2.5 g
Cholesterol
15 mg
Glycemic Load
-
Supplemental
Value
Calcium
20 mg
Potassium
200 mg
Sodium
300 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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