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Carbs in Veal Shank Fore And Hind Separable Lean Only Cooked Braised
Veal Shank Fore And Hind Separable Lean Only Cooked Braised (1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)) contains 0g total carbs, 0g net carbs, 9.7g fat, 71.9g protein, and 395 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
71.9 g
Fats
9.7 g
395 cals
Nutritional Facts
- Serving Size: 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
- Serving Weight: 223g
Nutrient
Value
Calories
394.7 kCal
Total Carbs
-
Net Carbs
0 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
71.9 g
Fat
9.7 g
Monounsat. Fat
3.5 g
Polyunsat. Fat
1 g
Saturated Fat
2.5 g
Cholesterol
281 mg
Glycemic Load
-
Supplemental
Value
Calcium
75.8 mg
Iron
2.8 mg
Magnesium
55.8 mg
Phosphorus
508.4 mg
Potassium
689.1 mg
Sodium
209.6 mg
Zinc
15.2 mg
Copper
0.3 mg
Selenium
30.6 mcg
Folate
37.9 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.7 mg
Vit B3 (Niacin)
21.5 mg
Vitamin B6
0.6 mg
Vitamin B12
3.7 mcg
Vitamin D
0 mcg
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