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Carbs in Lamb Variety Meats And By-products Mechanically Separated Raw
Lamb Variety Meats And By-products Mechanically Separated Raw (1 oz) contains 0g total carbs, 0g net carbs, 6.7g fat, 4.2g protein, and 78 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
4.2 g
Fats
6.7 g
78 cals
Nutritional Facts
- Serving Size: 1 oz
- Serving Weight: 28.35g
Nutrient
Value
Calories
78.3 kCal
Total Carbs
-
Net Carbs
0 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
4.2 g
Fat
6.7 g
Monounsat. Fat
2.4 g
Polyunsat. Fat
0.2 g
Saturated Fat
3.3 g
Cholesterol
60.4 mg
Glycemic Load
-
Supplemental
Value
Calcium
45.9 mg
Iron
1.7 mg
Magnesium
5.1 mg
Phosphorus
95.5 mg
Potassium
81.7 mg
Sodium
16.7 mg
Zinc
1.1 mg
Copper
0 mg
Selenium
5.7 mcg
Folate
1.4 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
0.7 mg
Vitamin B6
0 mg
Vitamin B12
0.7 mcg
Vitamin D
0 mcg
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