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Fresh Laid Eggs

Carbs in Golden Eggs Fresh Laid Eggs

Golden Eggs Fresh Laid Eggs (2 eggs) contains 1.2g total carbs, 1.2g net carbs, 8.9g fat, 11g protein, and 120 calories.

  • Net Carbs

    1.2 g

  • Fiber

    0 g

  • Total Carbs

    1.2 g

  • Protein

    11 g

  • Fats

    8.9 g

120 cals

Nutritional Facts

  • Serving Size: 2 eggs
  • Serving Weight: 90g

Nutrient

Value

  • Calories

    120.2 kCal

  • Total Carbs

    1.2 g

    • Net Carbs

      1.2 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      0.3 g

    • Sugar Alcohols

      -

  • Protein

    11 g

  • Fat

    8.9 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      3 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    122 mg

  • Folate

    168 mcg

  • Vitamin A

    0 mcg

  • Vitamin B12

    2.1 mcg

  • Vitamin D

    0 mcg

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