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Carbs in Texas Roadhouse Hand-cut Steaks Prime Rib (16 Oz)
Texas Roadhouse Hand-cut Steaks Prime Rib (16 Oz) (1 serving) contains 7g total carbs, 6g net carbs, 126g fat, 96g protein, and 1570 calories.
- Net Carbs - 6 g 
- Fiber - 1 g 
- Total Carbs - 7 g 
- Protein - 96 g 
- Fats - 126 g 
1570 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 454g
Nutrient
Value
- Calories - 1570 kCal 
- Total Carbs - 7 g - Net Carbs - 6 g 
- Fiber - 1 g 
- Starch - - 
- Sugar - 4 g 
- Sugar Alcohols - - 
 
- Protein - 96 g 
- Fat - 126 g - Monounsat. Fat - - 
- Polyunsat. Fat - - 
- Saturated Fat - 51 g 
- Cholesterol - 355 mg 
 
- Glycemic Load - - 
Supplemental
Value
- Sodium - 4000 mg 
- Vitamin A - 0 mcg 
- Vitamin D - 0 mcg 
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