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Hand-cut Steaks Ft. Worth Ribeye (16 Oz)

Carbs in Texas Roadhouse Hand-cut Steaks Ft. Worth Ribeye (16 Oz)

Texas Roadhouse Hand-cut Steaks Ft. Worth Ribeye (16 Oz) (1 serving) contains 8g total carbs, 3g net carbs, 96g fat, 103g protein, and 1280 calories.

Net Carbs

3 g
Fiber

5 g
Total Carbs

8 g
Protein

103 g
Fats

96 g

1280 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 454g

Nutrient

Value

Calories

1280 kCal
Total Carbs

8 g
- Net Carbs
  
  3 g
- Fiber
  
  5 g
- Starch
  
  -
- Sugar
  
  3 g
- Sugar Alcohols
  
  -
Protein

103 g
Fat

96 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  40 g
- Cholesterol
  
  325 mg
Glycemic Load

-

Supplemental

Value

Sodium

1570 mg
Vitamin A

0 mcg
Vitamin D

0 mcg