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Carbs in Roseland Pork Tenderloin
Roseland Pork Tenderloin (1 serving) contains 0g total carbs, 0g net carbs, 2g fat, 20g protein, and 110 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
20 g
Fats
2 g
110 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 112g
Nutrient
Value
Calories
110 kCal
Total Carbs
-
Net Carbs
0 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
20 g
Fat
2 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
0.5 g
Cholesterol
65 mg
Glycemic Load
-
Supplemental
Value
Calcium
7 mg
Iron
1 mg
Potassium
383 mg
Sodium
230 mg
Vitamin A
0 mcg
Vitamin C
1.2 mg
Vitamin D
0 mcg
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