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Carbs in Organic Valley Grassmilk Plain Whole Milk Yogurt
Organic Valley Grassmilk Plain Whole Milk Yogurt (1 serving) contains 15g total carbs, 15g net carbs, 9g fat, 10g protein, and 180 calories.
- Net Carbs - 15 g 
- Fiber - 0 g 
- Total Carbs - 15 g 
- Protein - 10 g 
- Fats - 9 g 
180 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 227g
Nutrient
Value
- Calories - 180 kCal 
- Total Carbs - 15 g - Net Carbs - 15 g 
- Fiber - - 
- Starch - - 
- Sugar - 15 g 
- Sugar Alcohols - - 
 
- Protein - 10 g 
- Fat - 9 g - Monounsat. Fat - - 
- Polyunsat. Fat - - 
- Saturated Fat - 5 g 
- Cholesterol - 30 mg 
 
- Glycemic Load - - 
Supplemental
Value
- Calcium - 350 mg 
- Sodium - 160 mg 
- Vitamin A - 90 mcg 
- Vitamin C - 3.6 mg 
- Vitamin D - 0 mcg 
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