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Thai Carrot Soup

Carbs in Fresh Kitchen Thai Carrot Soup

Fresh Kitchen Thai Carrot Soup (1 cup) contains 15g total carbs, 11g net carbs, 10g fat, 2g protein, and 140 calories.

  • Net Carbs

    11 g

  • Fiber

    4 g

  • Total Carbs

    15 g

  • Protein

    2 g

  • Fats

    10 g

140 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 245g

Nutrient

Value

  • Calories

    140 kCal

  • Total Carbs

    15 g

    • Net Carbs

      11 g

    • Fiber

      4 g

    • Starch

      -

    • Sugar

      4 g

    • Sugar Alcohols

      -

  • Protein

    2 g

  • Fat

    10 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      4.5 g

    • Cholesterol

      25 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    60 mg

  • Iron

    4.5 mg

  • Sodium

    820 mg

  • Vitamin A

    2850 mcg

  • Vitamin C

    12 mg

  • Vitamin D

    0 mcg

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