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Main Menu Dim Sum 4 Handmade Pork Dumpling Steamed

Carbs in Pf Chang's Main Menu Dim Sum 4 Handmade Pork Dumpling Steamed

Pf Chang's Main Menu Dim Sum 4 Handmade Pork Dumpling Steamed (1 serving) contains 27g total carbs, 26g net carbs, 2.5g fat, 15g protein, and 200 calories.

Net Carbs

26 g
Fiber

1 g
Total Carbs

27 g
Protein

15 g
Fats

2.5 g

200 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

200 kCal
Total Carbs

27 g
- Net Carbs
  
  26 g
- Fiber
  
  1 g
- Starch
  
  -
- Sugar
  
  6 g
- Sugar Alcohols
  
  -
Protein

15 g
Fat

2.5 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  0.5 g
- Cholesterol
  
  35 mg
Glycemic Load

-

Supplemental

Value

Sodium

800 mg
Vitamin A

0 mcg
Vitamin D

0 mcg