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Grilled Sausage & Peppers

Carbs in Chef's Table Grilled Sausage & Peppers

Chef's Table Grilled Sausage & Peppers (1 serving) contains 19g total carbs, 16g net carbs, 9g fat, 19g protein, and 230 calories.

  • Net Carbs

    16 g

  • Fiber

    3 g

  • Total Carbs

    19 g

  • Protein

    19 g

  • Fats

    9 g

230 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 283g

Nutrient

Value

  • Calories

    230 kCal

  • Total Carbs

    19 g

    • Net Carbs

      16 g

    • Fiber

      3 g

    • Starch

      -

    • Sugar

      6 g

    • Sugar Alcohols

      -

  • Protein

    19 g

  • Fat

    9 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      2.5 g

    • Cholesterol

      70 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    60 mg

  • Iron

    2.7 mg

  • Sodium

    590 mg

  • Vitamin A

    450 mcg

  • Vitamin C

    84 mg

  • Vitamin D

    0 mcg

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