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Slow Cooked Beef In Red Wine And Tomato Casserole

Carbs in The Co-operative Slow Cooked Beef In Red Wine And Tomato Casserole

The Co-operative Slow Cooked Beef In Red Wine And Tomato Casserole (0.5 pack) contains 15.3g total carbs, 12g net carbs, 5.2g fat, 21g protein, and 189 calories.

  • Net Carbs

    12 g

  • Fiber

    3.3 g

  • Total Carbs

    15.3 g

  • Protein

    21 g

  • Fats

    5.2 g

189 cals

Nutritional Facts

  • Serving Size: 0.5 pack
  • Serving Weight: 250g

Nutrient

Value

  • Calories

    188.8 kCal

  • Total Carbs

    15.3 g

    • Net Carbs

      12 g

    • Fiber

      3.3 g

    • Starch

      -

    • Sugar

      9.1 g

    • Sugar Alcohols

      -

  • Protein

    21 g

  • Fat

    5.2 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1.3 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg