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Slow Cooker Beef & Red Wine Casserole Recipe Base

Carbs in Master Foods Slow Cooker Beef & Red Wine Casserole Recipe Base

Master Foods Slow Cooker Beef & Red Wine Casserole Recipe Base (1 serving) contains 5.9g total carbs, 5.9g net carbs, 0.2g fat, 0.5g protein, and 28 calories.

Net Carbs

5.9 g
Fiber

0 g
Total Carbs

5.9 g
Protein

0.5 g
Fats

0.2 g

28 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 43g

Nutrient

Value

Calories

28 kCal
Total Carbs

5.9 g
- Net Carbs
  
  5.9 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  2 g
- Sugar Alcohols
  
  -
Protein

0.5 g
Fat

0.2 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  0.1 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

375 mg
Vitamin A

0 mcg
Vitamin D

0 mcg