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Carbs in Four Seasons Raspberries
Four Seasons Raspberries (1 serving) contains 7.6g total carbs, 4.9g net carbs, 0.8g fat, 0.8g protein, and 41 calories.
Net Carbs
4.9 g
Fiber
2.7 g
Total Carbs
7.6 g
Protein
0.8 g
Fats
0.8 g
41 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 80g
Nutrient
Value
Calories
40.6 kCal
Total Carbs
7.6 g
Net Carbs
4.9 g
Fiber
2.7 g
Starch
-
Sugar
4.9 g
Sugar Alcohols
-
Protein
0.8 g
Fat
0.8 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
0.2 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Vitamin A
0 mcg
Vitamin D
0 mcg
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