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Cheese Pasteurized Process Cheddar Or American Fat-free

Carbs in Cheese Pasteurized Process Cheddar Or American Fat-free

Cheese Pasteurized Process Cheddar Or American Fat-free (1 cubic inch) contains 2.1g total carbs, 2.1g net carbs, 0.1g fat, 3.6g protein, and 24 calories.

  • Net Carbs

    2.1 g

  • Fiber

    0 g

  • Total Carbs

    2.1 g

  • Protein

    3.6 g

  • Fats

    0.1 g

24 cals

Nutritional Facts

  • Serving Size: 1 cubic inch
  • Serving Weight: 16g

Nutrient

Value

  • Calories

    23.7 kCal

  • Total Carbs

    2.1 g

    • Net Carbs

      2.1 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      1.6 g

    • Sugar Alcohols

      -

  • Protein

    3.6 g

  • Fat

    0.1 g

    • Monounsat. Fat

      0 g

    • Polyunsat. Fat

      0 g

    • Saturated Fat

      0.1 g

    • Cholesterol

      1.8 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    110.2 mg

  • Iron

    0 mg

  • Magnesium

    5.8 mg

  • Phosphorus

    149.8 mg

  • Potassium

    46.1 mg

  • Sodium

    244.5 mg

  • Zinc

    0.6 mg

  • Copper

    0 mg

  • Selenium

    3.3 mcg

  • Folate

    4.3 mcg

  • Vitamin A

    70.4 mcg

  • Vit B1 (Thiamin)

    0 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    0 mg

  • Vitamin B6

    0 mg

  • Vitamin B12

    0.2 mcg

  • Vitamin D

    0 mcg

  • Vitamin K

    0.4 mcg

  • Vitamin E

    0 mg

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