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Chicken Pot Pie Soup

Carbs in Homemade Chicken Pot Pie Soup

Homemade Chicken Pot Pie Soup (1 serving) contains 34g total carbs, 30g net carbs, 6.9g fat, 17g protein, and 263 calories.

  • Net Carbs

    30 g

  • Fiber

    4 g

  • Total Carbs

    34 g

  • Protein

    17 g

  • Fats

    6.9 g

263 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    263 kCal

  • Total Carbs

    34 g

    • Net Carbs

      30 g

    • Fiber

      4 g

    • Starch

      -

    • Sugar

      2.6 g

    • Sugar Alcohols

      -

  • Protein

    17 g

  • Fat

    6.9 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1.9 g

    • Cholesterol

      37 mg

  • Glycemic Load

    -

Supplemental

Value

  • Magnesium

    53 mg

  • Potassium

    849 mg

  • Sodium

    1416 mg

  • Vitamin A

    1077.3 mcg

  • Vitamin D

    0 mcg

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