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Thick Pork Sausages Reduced Salt & Fat

Carbs in Richmond Thick Pork Sausages Reduced Salt & Fat

Richmond Thick Pork Sausages Reduced Salt & Fat (1 sausage) contains 4.9g total carbs, 4.9g net carbs, 4.2g fat, 5.7g protein, and 84 calories.

Net Carbs

4.9 g
Fiber

0 g
Total Carbs

4.9 g
Protein

5.7 g
Fats

4.2 g

84 cals

Quantity

Serving Size

Serving Size: 1 sausage
Serving Weight: 38g

Nutrient

Value

Calories

84 kCal
Total Carbs

4.9 g
- Net Carbs
  
  4.9 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  0.2 g
- Sugar Alcohols
  
  -
Protein

5.7 g
Fat

4.2 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1.5 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

168 mg
Vitamin A

0 mcg
Vitamin D

0 mcg