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Cultured Products Boiled Custard

Carbs in Purity Dairies Cultured Products Boiled Custard

Purity Dairies Cultured Products Boiled Custard (0.5 cup) contains 23g total carbs, 23g net carbs, 8g fat, 5g protein, and 180 calories.

Net Carbs

23 g
Fiber

0 g
Total Carbs

23 g
Protein

5 g
Fats

8 g

180 cals

Quantity

Serving Size

Serving Size: 0.5 cup
Serving Weight: 0g

Nutrient

Value

Calories

180 kCal
Total Carbs

23 g
- Net Carbs
  
  23 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  21 g
- Sugar Alcohols
  
  -
Protein

5 g
Fat

8 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  5 g
- Cholesterol
  
  55 mg
Glycemic Load

-

Supplemental

Value

Calcium

150 mg
Sodium

90 mg
Vitamin A

90 mcg
Vitamin D

0 mcg