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Carbs in Marks & Spencer Traditional Vegetables For Roasting
Marks & Spencer Traditional Vegetables For Roasting (0.5 pack) contains 21g total carbs, 15g net carbs, 5.1g fat, 2.5g protein, and 129 calories.
Net Carbs
15 g
Fiber
6 g
Total Carbs
21 g
Protein
2.5 g
Fats
5.1 g
129 cals
Nutritional Facts
- Serving Size: 0.5 pack
- Serving Weight: 230g
Nutrient
Value
Calories
129.1 kCal
Total Carbs
21 g
Net Carbs
15 g
Fiber
6 g
Starch
-
Sugar
4.4 g
Sugar Alcohols
-
Protein
2.5 g
Fat
5.1 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
0.7 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
140 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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