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Lean Cuisine Vegetable Egg Roll

Carbs in Nestle Lean Cuisine Vegetable Egg Roll

Nestle Lean Cuisine Vegetable Egg Roll (1 package) contains 59g total carbs, 56g net carbs, 4g fat, 7g protein, and 300 calories.

  • Net Carbs

    56 g

  • Fiber

    3 g

  • Total Carbs

    59 g

  • Protein

    7 g

  • Fats

    4 g

300 cals

Nutritional Facts

  • Serving Size: 1 package
  • Serving Weight: 255g

Nutrient

Value

  • Calories

    300 kCal

  • Total Carbs

    59 g

    • Net Carbs

      56 g

    • Fiber

      3 g

    • Starch

      -

    • Sugar

      13 g

    • Sugar Alcohols

      -

  • Protein

    7 g

  • Fat

    4 g

    • Monounsat. Fat

      1 g

    • Polyunsat. Fat

      2 g

    • Saturated Fat

      1 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    40 mg

  • Iron

    1.8 mg

  • Potassium

    220 mg

  • Sodium

    550 mg

  • Vitamin A

    600 mcg

  • Vitamin C

    9 mg

  • Vitamin D

    0 mcg