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Carbs in Lambert & Browne Croissant With Custard Cream
Lambert & Browne Croissant With Custard Cream (1 croissant) contains 26g total carbs, 26g net carbs, 9g fat, 4g protein, and 200 calories.
Net Carbs
26 g
Fiber
0 g
Total Carbs
26 g
Protein
4 g
Fats
9 g
200 cals
Nutritional Facts
- Serving Size: 1 croissant
- Serving Weight: 50g
Nutrient
Value
Calories
199.8 kCal
Total Carbs
26 g
Net Carbs
26 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
4 g
Fat
9 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Vitamin A
0 mcg
Vitamin D
0 mcg
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