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Carbs in St Hubert Pulled Pork Pie
St Hubert Pulled Pork Pie (1 serving) contains 22g total carbs, 21g net carbs, 15g fat, 6g protein, and 250 calories.
Net Carbs
21 g
Fiber
1 g
Total Carbs
22 g
Protein
6 g
Fats
15 g
250 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 102g
Nutrient
Value
Calories
250 kCal
Total Carbs
22 g
Net Carbs
21 g
Fiber
1 g
Starch
-
Sugar
4 g
Sugar Alcohols
-
Protein
6 g
Fat
15 g
Monounsat. Fat
6 g
Polyunsat. Fat
2 g
Saturated Fat
6 g
Cholesterol
20 mg
Glycemic Load
-
Supplemental
Value
Calcium
20 mg
Iron
1.8 mg
Potassium
115 mg
Sodium
360 mg
Vitamin A
120 mcg
Vitamin C
3.6 mg
Vitamin D
0 mcg
