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Recipes Main Dishes Braised Lamb Shanks

Carbs in Whole Foods Market Recipes Main Dishes Braised Lamb Shanks

Whole Foods Market Recipes Main Dishes Braised Lamb Shanks (1 serving) contains 29g total carbs, 26g net carbs, 42g fat, 53g protein, and 720 calories.

Net Carbs

26 g
Fiber

3 g
Total Carbs

29 g
Protein

53 g
Fats

42 g

720 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 532g

Nutrient

Value

Calories

720 kCal
Total Carbs

29 g
- Net Carbs
  
  26 g
- Fiber
  
  3 g
- Starch
  
  -
- Sugar
  
  6 g
- Sugar Alcohols
  
  -
Protein

53 g
Fat

42 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  14 g
- Cholesterol
  
  170 mg
Glycemic Load

-

Supplemental

Value

Sodium

840 mg
Vitamin A

0 mcg
Vitamin D

0 mcg