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Thai Red Curry Chicken

Carbs in Fresh & Easy Thai Red Curry Chicken

Fresh & Easy Thai Red Curry Chicken (1 cup) contains 17g total carbs, 15g net carbs, 9g fat, 14g protein, and 210 calories.

  • Net Carbs

    15 g

  • Fiber

    2 g

  • Total Carbs

    17 g

  • Protein

    14 g

  • Fats

    9 g

210 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 212g

Nutrient

Value

  • Calories

    210 kCal

  • Total Carbs

    17 g

    • Net Carbs

      15 g

    • Fiber

      2 g

    • Starch

      -

    • Sugar

      5 g

    • Sugar Alcohols

      -

  • Protein

    14 g

  • Fat

    9 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      4.5 g

    • Cholesterol

      30 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    40 mg

  • Iron

    1.8 mg

  • Sodium

    720 mg

  • Vitamin A

    750 mcg

  • Vitamin C

    9 mg

  • Vitamin D

    0 mcg