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8" Boston Cream Cake

Carbs in Food Lion 8" Boston Cream Cake

Food Lion 8" Boston Cream Cake (0.1 cake) contains 31g total carbs, 31g net carbs, 7g fat, 2g protein, and 190 calories.

  • Net Carbs

    31 g

  • Fiber

    0 g

  • Total Carbs

    31 g

  • Protein

    2 g

  • Fats

    7 g

190 cals

Nutritional Facts

  • Serving Size: 0.1 cake
  • Serving Weight: 79g

Nutrient

Value

  • Calories

    190 kCal

  • Total Carbs

    31 g

    • Net Carbs

      31 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      21 g

    • Sugar Alcohols

      -

  • Protein

    2 g

  • Fat

    7 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1.5 g

    • Cholesterol

      25 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    20 mg

  • Iron

    1.1 mg

  • Sodium

    220 mg

  • Vitamin A

    30 mcg

  • Vitamin D

    0 mcg

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