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Carbs in Beef Rib Eye Small End Ribs 10- 12 Separable Lean Only Trimmed To 0" Fat Select Cooked Broiled Ribeye
Beef Rib Eye Small End Ribs 10- 12 Separable Lean Only Trimmed To 0" Fat Select Cooked Broiled Ribeye (1 serving) contains 0g total carbs, 0g net carbs, 6.1g fat, 29.9g protein, and 182 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
29.9 g
Fats
6.1 g
182 cals
Nutritional Facts
- Serving Size: 1 serving
Nutrient
Value
Calories
182 kCal
Total Carbs
-
Net Carbs
0 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
29.9 g
Fat
6.1 g
Monounsat. Fat
2.4 g
Polyunsat. Fat
0.2 g
Saturated Fat
2.3 g
Cholesterol
95 mg
Glycemic Load
-
Supplemental
Value
Calcium
21 mg
Iron
1.8 mg
Magnesium
26 mg
Phosphorus
242 mg
Potassium
392 mg
Sodium
63 mg
Zinc
5.5 mg
Copper
0.1 mg
Selenium
37.3 mcg
Folate
10 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.2 mg
Vit B3 (Niacin)
8.8 mg
Vitamin B6
0.7 mg
Vitamin B12
1.4 mcg
Vitamin D
0 mcg
Vitamin K
1.4 mcg
Vitamin E
0.4 mg
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