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Vegan Bake At Home Pumpkin Pie

Carbs in Wholly Wholesome Vegan Bake At Home Pumpkin Pie

Wholly Wholesome Vegan Bake At Home Pumpkin Pie (0.2 pie) contains 38g total carbs, 35g net carbs, 10g fat, 4g protein, and 260 calories.

Net Carbs

35 g
Fiber

3 g
Total Carbs

38 g
Protein

4 g
Fats

10 g

260 cals

Quantity

Serving Size

Serving Size: 0.2 pie
Serving Weight: 100g

Nutrient

Value

Calories

260 kCal
Total Carbs

38 g
- Net Carbs
  
  35 g
- Fiber
  
  3 g
- Starch
  
  -
- Sugar
  
  19 g
- Sugar Alcohols
  
  -
Protein

4 g
Fat

10 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  6 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Calcium

28 mg
Iron

0.7 mg
Potassium

92 mg
Sodium

155 mg
Vitamin A

0 mcg
Vitamin D

0 mcg