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Carbs in Whole Foods Market Recipes Salads Grilled Fig
Whole Foods Market Recipes Salads Grilled Fig (1 serving) contains 21g total carbs, 17g net carbs, 15g fat, 2g protein, and 210 calories.
- Net Carbs - 17 g 
- Fiber - 4 g 
- Total Carbs - 21 g 
- Protein - 2 g 
- Fats - 15 g 
210 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 203g
Nutrient
Value
- Calories - 210 kCal 
- Total Carbs - 21 g - Net Carbs - 17 g 
- Fiber - 4 g 
- Starch - - 
- Sugar - 16 g 
- Sugar Alcohols - - 
 
- Protein - 2 g 
- Fat - 15 g - Monounsat. Fat - - 
- Polyunsat. Fat - - 
- Saturated Fat - 2 g 
- Cholesterol - - 
 
- Glycemic Load - - 
Supplemental
Value
- Sodium - 120 mg 
- Vitamin A - 0 mcg 
- Vitamin D - 0 mcg 
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