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Boiled Shrimp Potatoes And Corn

Carbs in Shrimp Boil Boiled Shrimp Potatoes And Corn

Shrimp Boil Boiled Shrimp Potatoes And Corn (1 cup) contains 41g total carbs, 33g net carbs, 15g fat, 6g protein, and 319 calories.

  • Net Carbs

    33 g

  • Fiber

    8 g

  • Total Carbs

    41 g

  • Protein

    6 g

  • Fats

    15 g

319 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    319 kCal

  • Total Carbs

    41 g

    • Net Carbs

      33 g

    • Fiber

      8 g

    • Starch

      -

    • Sugar

      4 g

    • Sugar Alcohols

      -

  • Protein

    6 g

  • Fat

    15 g

    • Monounsat. Fat

      10 g

    • Polyunsat. Fat

      3 g

    • Saturated Fat

      2 g

    • Cholesterol

      339 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    70 mg

  • Iron

    1.6 mg

  • Sodium

    361 mg

  • Vitamin A

    2100 mcg

  • Vitamin C

    102.6 mg

  • Vitamin D

    0 mcg

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