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Muffins Gourmet Savoury Gluten Free Satay Vegetable

Carbs in Muffin Break Muffins Gourmet Savoury Gluten Free Satay Vegetable

Muffin Break Muffins Gourmet Savoury Gluten Free Satay Vegetable (1 muffin) contains 44g total carbs, 41.1g net carbs, 16g fat, 7.7g protein, and 363 calories.

Net Carbs

41.1 g
Fiber

2.9 g
Total Carbs

44 g
Protein

7.7 g
Fats

16 g

363 cals

Quantity

Serving Size

Serving Size: 1 muffin
Serving Weight: 165g

Nutrient

Value

Calories

363.3 kCal
Total Carbs

44 g
- Net Carbs
  
  41.1 g
- Fiber
  
  2.9 g
- Starch
  
  -
- Sugar
  
  7.7 g
- Sugar Alcohols
  
  -
Protein

7.7 g
Fat

16 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  4.1 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

838 mg
Vitamin A

0 mcg
Vitamin D

0 mcg