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Cereals Ready-to-eat Kellogg All-bran With Extra Fiber

Carbs in Cereals Ready-to-eat Kellogg All-bran With Extra Fiber

Cereals Ready-to-eat Kellogg All-bran With Extra Fiber (0.5 cup) contains 23.1g total carbs, 8.1g net carbs, 1.1g fat, 3.4g protein, and 58 calories.

  • Net Carbs

    8.1 g

  • Fiber

    15 g

  • Total Carbs

    23.1 g

  • Protein

    3.4 g

  • Fats

    1.1 g

58 cals

Nutritional Facts

  • Serving Size: 0.5 cup
  • Serving Weight: 30g

Nutrient

Value

  • Calories

    57.6 kCal

  • Total Carbs

    23.1 g

    • Net Carbs

      8.1 g

    • Fiber

      15 g

    • Starch

      -

    • Sugar

      0.1 g

    • Sugar Alcohols

      -

  • Protein

    3.4 g

  • Fat

    1.1 g

    • Monounsat. Fat

      0.2 g

    • Polyunsat. Fat

      0.7 g

    • Saturated Fat

      0.2 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    124.5 mg

  • Iron

    5.4 mg

  • Magnesium

    102 mg

  • Phosphorus

    270 mg

  • Potassium

    315 mg

  • Sodium

    142.5 mg

  • Zinc

    1.8 mg

  • Copper

    0.2 mg

  • Selenium

    2.8 mcg

  • Folate

    126 mcg

  • Vitamin A

    184.1 mcg

  • Vit B1 (Thiamin)

    0.5 mg

  • Vit B2 (Riboflavin)

    0.5 mg

  • Vit B3 (Niacin)

    6 mg

  • Vitamin B6

    2.4 mg

  • Vitamin B12

    7.2 mcg

  • Vitamin C

    7.5 mg

  • Vitamin D

    1.6 mcg

  • Vitamin K

    0.6 mcg

  • Vitamin E

    0.6 mg