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Gluten Free Whey Protein

Carbs in Hybrid Gluten Free Whey Protein

Hybrid Gluten Free Whey Protein (1 scoop) contains 1g total carbs, 1g net carbs, 2g fat, 24g protein, and 118 calories.

  • Net Carbs

    1 g

  • Fiber

    0 g

  • Total Carbs

    1 g

  • Protein

    24 g

  • Fats

    2 g

118 cals

Nutritional Facts

  • Serving Size: 1 scoop
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    118 kCal

  • Total Carbs

    1 g

    • Net Carbs

      1 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    24 g

  • Fat

    2 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      25 mg

  • Glycemic Load

    -

Supplemental

Value

  • Potassium

    102 mg

  • Sodium

    41 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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