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Springtime Egg Bake

Carbs in Let's Dish! Springtime Egg Bake

Let's Dish! Springtime Egg Bake (1 serving) contains 15g total carbs, 14.1g net carbs, 20g fat, 22g protein, and 321 calories.

  • Net Carbs

    14.1 g

  • Fiber

    0.9 g

  • Total Carbs

    15 g

  • Protein

    22 g

  • Fats

    20 g

321 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    321 kCal

  • Total Carbs

    15 g

    • Net Carbs

      14.1 g

    • Fiber

      0.9 g

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    22 g

  • Fat

    20 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      9.7 g

    • Cholesterol

      54 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    927 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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