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Multigrain Bread

Carbs in Ballymore Crust Multigrain Bread

Ballymore Crust Multigrain Bread (1 slice) contains 17g total carbs, 15.1g net carbs, 1.1g fat, 4.1g protein, and 98 calories.

  • Net Carbs

    15.1 g

  • Fiber

    1.9 g

  • Total Carbs

    17 g

  • Protein

    4.1 g

  • Fats

    1.1 g

98 cals

Nutritional Facts

  • Serving Size: 1 slice
  • Serving Weight: 40g

Nutrient

Value

  • Calories

    98 kCal

  • Total Carbs

    17 g

    • Net Carbs

      15.1 g

    • Fiber

      1.9 g

    • Starch

      -

    • Sugar

      1 g

    • Sugar Alcohols

      -

  • Protein

    4.1 g

  • Fat

    1.1 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      0.2 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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