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Chef's Suggestions Beef & Roasted Veggies

Carbs in Dig Inn Chef's Suggestions Beef & Roasted Veggies

Dig Inn Chef's Suggestions Beef & Roasted Veggies (1 big) contains 41.4g total carbs, 32.8g net carbs, 28.6g fat, 37.1g protein, and 573 calories.

Net Carbs

32.8 g
Fiber

8.6 g
Total Carbs

41.4 g
Protein

37.1 g
Fats

28.6 g

573 cals

Quantity

Serving Size

Serving Size: 1 big
Serving Weight: 547g

Nutrient

Value

Calories

572.7 kCal
Total Carbs

41.4 g
- Net Carbs
  
  32.9 g
- Fiber
  
  8.6 g
- Starch
  
  -
- Sugar
  
  11.4 g
- Sugar Alcohols
  
  -
Protein

37.1 g
Fat

28.6 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  7.1 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

1051.2 mg
Vitamin A

0 mcg
Vitamin D

0 mcg